Au Gratin Potatoes II
Au Gratin Potatoes II requires about 1 hour and 20 minutes from start to finish. One portion of this dish contains approximately 16g of protein, 38g of fat, and a total of 509 calories. This recipe serves 6. Head to the store and pick up cheddar cheese, cornflakes cereal, cream, and a few other things to make it today.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Spray one 8 inch square baking dish with vegetable cooking spray.
In a large bowl, stir together the sour cream and soup.
Add grated potatoes, cheese, and onions.
Mix well, and pour into the prepared baking dish. Cover the dish with a lid or aluminum foil.
Bake for 45 minutes in the preheated oven. In a small bowl, mix together the melted butter and cornflakes.
Sprinkle over the top of the potatoes, and return to the oven.
Bake uncovered, for an additional 20 minutes or until bubbly and corn flakes are golden brown.
Remove from the oven and sprinkle with chopped parsley.