Asparagus Sauté

Name: Asparagus Sauté
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams fresh asparagus; 59 milliliters butter or margarine; 1 teaspoons pepper; 1 large red bell pepper, diced; 1 teaspoons salt

Asparagus Sauté might be a good recipe to expand your side dish repertoire. This recipe makes 6 servings with 105 calories, 4g of protein, and 8g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus, bell pepper, pepper, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.