Asparagus Fettuccine

Name: Asparagus Fettuccine
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 227 grams fresh asparagus, trimmed and cut into 1-inch pieces; 1 Tbsp butter; 57 grams cream cheese, cubed; 113 grams uncooked fettuccine; 1 garlic clove, minced; 2 teaspoons lemon juice; 1 teaspoon grated lemon peel; 61 milliliters milk; 40 grams chopped onion; 25 grams shredded Parmesan cheese; 0 teaspoons pepper; 0 teaspoons salt

The recipe Asparagus Fettuccine can be made in approximately 25 minutes. For $1.98 per serving, you get a main course that serves 2. One portion of this dish contains about 18g of protein, 22g of fat, and a total of 469 calories. This recipe from Taste of Home requires asparagus, onion, cream cheese, and fettuccine. If you like this recipe, take a look at these similar recipes: Asparagus Ham Fettuccine, Fettuccine-and-Asparagus al Burro, and Creamy Fettuccine With Asparagus.