Asian Chicken Salad with Bok Choy

Name: Asian Chicken Salad with Bok Choy
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 4 heads baby bok choy, trimmed and halved lengthwise; 0 teaspoons cayenne pepper; 4 servings coarse salt; 2 cooked chicken breasts, sliced crosswise; 2 Tbsps fish sauce (or 2 teaspoons soy sauce); 59 milliliters fresh mint leaves, coarsely chopped; 3 Tbsps fresh lime juice; 3 smalls shallots, thinly sliced; 237 milliliters ounces snow peas, thinly sliced lengthwise; 1 teaspoon sugar

You can never have too many main course recipes, so give Asian Chicken Salad with Bok Choy a try. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 178 calories, 28g of protein, and 3g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 15 minutes. Head to the store and pick up baby bok choy, cayenne pepper, sugar, and a few other things to make it today. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.

Ingredients

Servings:

4heads

baby bok choy, trimmed and halved lengthwise 0teaspoons

cayenne pepper 4servings

coarse salt 2

cooked chicken breasts, sliced crosswise 2Tbsps

fish sauce (or 2 teaspoons soy sauce)59milliliters

fresh mint leaves, coarsely chopped 3Tbsps

fresh lime juice 3smalls

shallots, thinly sliced 237milliliters

ounces snow peas, thinly sliced lengthwise 1teaspoon

sugar

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Tanian et Vincent Careme Terre Brulee Chenin Blanc. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 16 dollars per bottle.