Apple-Mustard Glazed Ham

Apple-Mustard Glazed Ham
You can never have too many main course recipes, so give Apple-Mustard Glazed Ham a try. One portion of this dish contains around 43g of protein, 17g of fat, and a total of 467 calories. This gluten free and dairy free recipe serves 10. Head to the store and pick up cloves, ham, ground nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour. If you like this recipe, take a look at these similar recipes: Mustard-Glazed Ham, Honey-Mustard Glazed Ham, and Mustard and Molasses Glazed Ham.

Instructions

1
In a small saucepan, combine jelly, mustard, lemon juice and nutmeg; bring to a boil, stirring constantly.
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Lemon JuiceLemon Juice
MustardMustard
NutmegNutmeg
JellyJelly
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Sauce PanSauce Pan
2
Remove from the heat; set aside. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a clove in each diamond.
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CloveClove
HamHam
3
Place ham on a rack in a shallow roasting pan.
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HamHam
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Roasting PanRoasting Pan
4
Bake, uncovered, at 325° for 20 minutes per pound or until a meat thermometer reads 140°. During the last 30 minutes of baking, brush with glaze twice.
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GlazeGlaze
MeatMeat
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Kitchen ThermometerKitchen Thermometer
OvenOven
5
Garnish with apple rings if desired.
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AppleApple
DifficultyHard
Ready In1 h
Servings10
Health Score26
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