American-Style Ice Cream

Name: American-Style Ice Cream
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 30
Cuisine: Global
Ingredients: 473 milliliters heavy cream; 1 pinch salt; 177 milliliters sugar; 237 milliliters whole milk

American-Style Ice Cream is a gluten free and vegetarian recipe with 30 servings. This dessert has 79 calories, 1g of protein, and 6g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. Summer will be even more special with this recipe. A mixture of heavy cream, salt, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 5 hours.

Instructions

Set a medium bowl in a large bowl of ice water. In a small saucepan, combine the cream, milk, sugar and salt and bring to a simmer, stirring to dissolve the sugar completely.

Ingredients you will need

Water

Cream

Sugar

Milk

Salt

Equipment you will use

Sauce Pan

Bowl

Pour the ice cream base into the medium bowl and let cool completely, stirring occasionally. Refrigerate until very cold, at least 1 hour or overnight.

Ingredients you will need

Ice Cream