Almond Crusted Chevre and Grape Truffles

Name: Almond Crusted Chevre and Grape Truffles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 13
Cuisine: Global
Ingredients: 59 milliliters thinly sliced chives; 57 grams cream cheese, softened; 13 grapes; 2 Tbsps port wine; 13 servings Salt and pepper to taste; 118 milliliters whole almonds

Need a gluten free, primal, and vegetarian side dish? Almond Crusted Chevre and Grape Truffles could be a super recipe to try. One serving contains 54 calories, 1g of protein, and 4g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 13. 1 person found this recipe to be yummy and satisfying. A mixture of chives, cream cheese, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a bowl, mix together chevre and cream cheese with a fork.

Ingredients you will need

Cream Cheese

Goat Cheese

Equipment you will use

Bowl

Add port wine and a pinch of salt and pepper; mix until smooth. Chill 30 minutes.

Ingredients you will need

Salt And Pepper

Port

Toast almonds stovetop in a dry frypan until toasted, shaking the pan frequently, about 5 minutes on medium high heat.

Ingredients you will need

Almonds

Toast

Equipment you will use

Stove

Frying Pan

Lay out on a large cutting board to cool. Using a chef's knife, finely chop the almonds. Alternately, if you prefer to have ground almonds, chop in a food processor or grinder.

Ingredients you will need

Almond Meal