Alfredo Potatoes

Name: Alfredo Potatoes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters prepared Alfredo sauce; 2 larges baking potatoes; 0 teaspoons dried thyme; 1 teaspoon garlic powder; 118 milliliters shredded part-skim mozzarella cheese; 1 teaspoons pepper; 113 grams cup shredded cheddar cheese, divided

The recipe Alfredo Potatoes could satisfy your Mediterranean craving in roughly 25 minutes. This recipe makes 4 servings with 349 calories, 15g of protein, and 22g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of alfredo sauce, pepper, garlic powder, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a side dish. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Pierce potatoes several times with a fork and place on a microwave-safe plate. Microwave on high for 4-1/2 minutes or until tender. Allow potatoes to cool slightly.

Ingredients you will need

Potato