2 Minute Cheese Quesadillas

Name: 2 Minute Cheese Quesadillas
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 10-inchs (10 inch) flour tortillas; 237 milliliters shredded Cheddar cheese

You can never have too many Mexican recipes, so give 2 Minute Cheese Quesadillas a try. This recipe serves 2. One portion of this dish contains around 20g of protein, 23g of fat, and a total of 438 calories. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 6 minutes. Not a lot of people really liked this hor d'oeuvre.

Instructions

Place 1 flour tortilla on a large microwave-safe plate; sprinkle with Cheddar cheese.

Ingredients you will need

Cheddar Cheese

Flour Tortilla

Equipment you will use

Microwave

Place the second flour tortilla atop the Cheddar layer.

Ingredients you will need

Flour Tortilla

Cheddar Cheese

Cook on high in the microwave until cheese is melted, about 1 minute.

Ingredients you will need

Cheese

Equipment you will use

Microwave

Equipment

Microwave

Ingredients

Servings:

210-inchs

(10 inch) flour tortillas 237milliliters

shredded Cheddar cheese

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Cuvaison Pinot Noir. It has 4.8 out of 5 stars and a bottle costs about 29 dollars.