Zucchini Bread
Zucchini Bread might be just the morn meal you are searching for. This recipe serves 16. One serving contains 187 calories, 4g of protein, and 6g of fat. A mixture of zucchini, salt, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.
Instructions
Mix first 4 ingredients. Beat butter and sugar in large bowl with mixer until blended.
Add zucchini, milk, yogurt and eggs; mix well. Gradually add flour mixture, beating after each addition just until moistened. Stir in nuts and dates.
Pour into greased and floured 9x5-inch loaf pan.
Bake 1 hour or until toothpick inserted in center comes out clean. Cool 5 min.; remove from pan to wire rack. Cool completely.