Yuma Dip Sandwiches

Name: Yuma Dip Sandwiches
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams loaves French bread; 4 Tbsps butter; 1 kilograms top round roast; 227 grams fresh mushrooms, sliced; 1 onion, thinly sliced; 59 milliliters chopped jalapeno stuffed green olives; 454 grams processed cheese food (eg. Velveeta), cubed; 454 grams Italian-style salad dressing; 237 milliliters salsa

Yuma Dip Sandwiches might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains roughly 63g of protein, 46g of fat, and a total of 950 calories. This recipe covers 46% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have loaves bread, processed cheese food, onion, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Place the top round and entire bottle of salad dressing in a resealable plastic bag and marinate in the refrigerator for 24 to 48 hours.

Ingredients you will need

Salad Dressing

Equipment you will use

Ziploc Bags

When meat is fully marinated and you're ready to prepare sandwiches, preheat oven to broil.

Ingredients you will need

Meat

Equipment you will use

Oven

In a large skillet over medium heat, saute the onions and mushrooms in the butter or margarine for 10 minutes, or until onions are tender. Set aside.

Ingredients you will need

Butter

Mushrooms

Onion

Equipment you will use

Frying Pan

Broil the meat for 5 to 7 minutes per side for medium rare.

Ingredients you will need

Meat

Remove from oven and slice thinly against the grain.

Ingredients you will need

Grains

Equipment you will use

Oven

Place slices evenly on the bread and cover with the onion mixture.

Ingredients you will need

Bread

Onion

In a microwave-safe bowl, combine the cheese, salsa and olives. Microwave for 3 to 4 minutes on high, or until the cheese is melted. Stir well and serve with the sandwiches.

Ingredients you will need

Cheese