Yuletide Toffee Squares

Name: Yuletide Toffee Squares
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 96
Cuisine: Global
Ingredients: 237 milliliters firmly packed brown sugar; 177 milliliters butter, melted; 177 milliliters light corn syrup; 1 liters regular oats; 158 milliliters pecans or walnuts, chopped; 1 teaspoons salt; 473 milliliters semisweet chocolate morsels; 1 Tbsp vanilla; 2 Tbsps vegetable shortening

You can never have too many hor d'oeuvre recipes, so give Yuletide Toffee Squares a try. This recipe serves 96. One portion of this dish contains approximately 1g of protein, 4g of fat, and a total of 73 calories. Head to the store and pick up vegetable shortening, vanilla, corn syrup, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free diet.

Instructions

Preheat oven to 42

Equipment you will use

Oven

Line a 15- x 10-inch pan with foil; grease.

Equipment you will use

Aluminum Foil

Frying Pan

Combine first 6 ingredients in a large bowl. Lightly grease hands, and press mixture into pan.

Equipment you will use

Bowl

Frying Pan

Bake for 12 to 15 minutes or until golden brown. Cool completely on a wire rack.

Equipment you will use

Wire Rack

Oven

Melt chocolate and shortening together in a medium saucepan or double boiler over low heat, stirring constantly until smooth.

Ingredients you will need

Shortening

Chocolate

Equipment you will use

Double Boiler

Sauce Pan

Spread mixture evenly over oat base, and sprinkle with chopped nuts. Cover loosely, and chill in pan until chocolate is firm. Lift foil and candy onto a cutting board; cut into bite-size squares.

Ingredients you will need

Chocolate

Base