Yukon Gold Mashed Potatoes with Roasted Shallots

Name: Yukon Gold Mashed Potatoes with Roasted Shallots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters evaporated skim milk; 2 teaspoons minced fresh thyme; 6 servings ground black pepper to taste; 118 milliliters low fat, low sodium chicken broth; 2 teaspoons olive oil; 6 servings salt to taste; 6 Tbsps minced shallots; 3 smalls Yukon Gold potatoes

Need It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes around 45 minutes. If you have yukon gold potatoes, olive oil, ground pepper, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Place the shallots, oil, broth, thyme, pepper and salt in a small casserole dish. Cover and roast until the shallots are very soft and brown, about 45 minutes.

Ingredients you will need

Shallot