Wisconsin Tuna Cake With Lemon-Dill Sauce

Name: Wisconsin Tuna Cake With Lemon-Dill Sauce
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter or 2 tablespoons margarine; 4 servings hot steamed shredded carrot; 59 milliliters chicken broth; 0 teaspoons dill weed; 1 egg; 59 milliliters minced green onion; 1 slice lemon (to garnish); 1 Tbsp lemon juice; 1 teaspoons grated lemon peel; 118 milliliters low-fat milk; 2 Tbsps chopped drained red pimientos; 177 milliliters seasoned bread crumbs; 354 grams Starkist tuna, drained and finely flaked; 4 servings hot steamed shredded zucchini

One portion of this dish contains approximately 32g of protein, 16g of fat, and a total of 375 calories. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 40 minutes. Head to the store and pick up lemon peel, carrot, starkist tuna, and a few other things to make it today.

Ingredients

Servings:

2Tbsps

butter or 2 tablespoons margarine 4servings

hot steamed shredded carrot 59milliliters

chicken broth 0teaspoons

dill weed 1

egg 59milliliters

minced green onion 1slice

lemon (to garnish)1Tbsp

lemon juice 1teaspoons

grated lemon peel 118milliliters

low-fat milk 2Tbsps

chopped drained red pimientos 177milliliters

seasoned bread crumbs 354grams

Starkist tuna, drained and finely flaked 4servings

hot steamed shredded zucchini

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Two Vines Columbia Valley Merlot with a 4.2 out of 5 star rating seems like a good match. It costs about 7 dollars per bottle.