Wicked Brownies

Name: Wicked Brownies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: American
Ingredients: 1 teaspoon baking powder; 118 milliliters butter; 4 eggs; 532 milliliters all-purpose flour; 1 teaspoons salt; 118 milliliters unsweetened cocoa powder; 473 milliliters white sugar

You can never have too many dessert recipes, so give Wicked Brownies a try. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 156 calories, 3g of protein, and 5g of fat. It is a cheap recipe for fans of American food. If you have flour, salt, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch pan.

Equipment you will use

Oven

Frying Pan

In medium saucepan over medium heat, melt butter.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Remove from heat and immediately stir in the cocoa. In a large bowl, beat together the sugar and eggs. Stir in the melted chocolate mixture.

Ingredients you will need

Chocolate

Cocoa Powder

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, baking powder and salt; stir into the batter. Fold in walnuts if desired.

Ingredients you will need

Baking Powder

Walnuts

All Purpose Flour

Salt

Spread evenly into the prepared pan.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Bake for 35 to 40 minutes in the preheated oven, or until the top has crusted over. You want the tester to come out a with a little batter on it, not completely clean. Cool for a few minutes before cutting into bars.

Equipment you will use

Oven