White Chocolate Peppermint Napoleons

Name: White Chocolate Peppermint Napoleons
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 12
Cuisine: Global
Ingredients: 170 grams package white baking bars, broken into 1-inch pieces; 177 milliliters chocolate-flavor syrup; 6 to 8 coarsely crushed hard peppermint candies; 0 teaspoons peppermint extract; 1 packages (17.3-ounce size) frozen puff pastry (1 sheet), thawed; 1 teaspoon vanilla; 473 milliliters whipping (heavy) cream

White Chocolate Peppermint Napoleons might be a good recipe to expand your side dish recipe box. This recipe serves 12. One portion of this dish contains roughly 4g of protein, 25g of fat, and a total of 374 calories. If you have baking bars, peppermint extract, to 8 coarsely peppermint candies, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes approximately 2 hours and 40 minutes.

Instructions

In 2-quart saucepan, heat whipping cream and baking bar pieces over low heat, stirring constantly, until melted and smooth. Stir in vanilla and peppermint extract. Cool slightly. Cover and refrigerate at least 2 hours until chilled.

Ingredients you will need

Peppermint Extract

Whipping Cream

Unsweetened Baking Chocolate

Vanilla

Equipment you will use

Sauce Pan

Heat oven to 400F.

Equipment you will use

Oven

Cut pastry sheet crosswise into 4 strips, then lengthwise into 3 strips to make 12 rectangles.

Place on ungreased cookie sheet.

Ingredients you will need

Equipment you will use

Baking Sheet

Bake 12 to 15 minutes or until golden brown. Split horizontally in half while warm.

Equipment you will use

Oven

In small bowl, beat white chocolate mixture with electric mixer on high speed until stiff (do not overbeat).

Ingredients you will need

White Chocolate

Equipment you will use

Hand Mixer

Bowl

Place bottom halves of pastry pieces, split sides up, on serving plates. Fill each with about 1/3 cup white chocolate mixture; add tops of pastry pieces.

Ingredients you will need

White Chocolate

Drizzle with chocolate syrup.

Ingredients you will need

Chocolate Syrup