White Bean Soup With Swiss Chard

Name: White Bean Soup With Swiss Chard
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 2 carrots, peeled and finely chopped; 3 Tbsps fresh parsley, chopped; 3 garlic cloves, minced; 227 grams great northern beans; 1 teaspoon fresh coarse ground black pepper; 3 Tbsps olive oil; 2 larges onions, chopped (red & white); 227 grams red swiss chard, ribs and leaves coarsely chopped; 1 liters vegetable broth

White Bean Soup With Swiss Chard might be just the soup you are searching for. This recipe makes 6 servings with 150 calories, 5g of protein, and 7g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. It is a good option if you're following a gluten free and vegan diet. A mixture of coarse ground pepper, onions, vegetable broth, and a handful of other ingredients are all it takes to make this recipe so yummy.