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Wheat Berry Salad with Harissa and Pistachios Recipe
Wheat Berry Salad with Harissa and Pistachios Recipe
Wheat Berry Salad with Harissan and Pistachios Recipe is From preparation to the plate, this recipe takes approximately 45 minutes.
Ingredients
Servings:
118
milliliters
dice carrots
79
milliliters
currants
59
milliliters
finely chopped fresh mint leaves
1
Tbsp
Harissa
4
teaspoons
freshly squeezed lemon juice
59
milliliters
low-fat or nonfat greek yogurt
3
Tbsps
olive oil
118
milliliters
roasted, salted pistachios, coarsely chopped
2
Tbsps
minced shallot
473
milliliters
soft wheat berries, rinsed
Difficulty
Medium
Ready In
45 m.
Servings
8
Health Score
43
Dish Types
Salad
Waldorf Salad with Whipping Cream
Turkey Apple Salad Wraps
Layered Salad for a Crowd
Grilled Steak and Asian Noodle Salad
Glazed Sugar Loaf Pineapple and Lobster Salad Garnished with Toasted Coconut and Cuban Style Citrus Grilled Shrimp
Greek Salad
Garbanzo Salad
Orecchiette Salad with Roast Beef
Celery, Mushroom and Parmesan Salad
Watermelon Tomato Salad
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