Warm Bacon Vinaigrette Swiss Chard

Warm Bacon Vinaigrette Swiss Chard
Warm Bacon Vinaigrette Swiss Chard might be just the side dish you are searching for. This gluten free, dairy free, and primal recipe serves 4. One serving contains 57 calories, 2g of protein, and 4g of fat. Not Head to the store and pick up applewood-smoked bacon, swiss chard, cider vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Heat a medium nonstick skillet over medium heat.
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Frying PanFrying Pan
2
Add bacon to pan; cook until crisp.
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BaconBacon
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3
Remove bacon from pan; crumble.
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BaconBacon
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4
Remove pan from heat.
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5
Add vinegar and freshly ground black pepper to pan, stirring with a whisk.
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Ground Black PepperGround Black Pepper
VinegarVinegar
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WhiskWhisk
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6
Pour vinegar mixture over Swiss chard; toss.
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Swiss ChardSwiss Chard
VinegarVinegar
DifficultyMedium
Ready In45 m.
Servings4
Health Score8
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