Vanilla Cream and Chocolate Wafer Pie
Vanilla Cream and Chocolate Wafer Pie requires around 45 minutes from start to finish. One portion of this dish contains roughly 4g of protein, 11g of fat, and a total of 231 calories. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have chocolate cookie crumb crust, chocolate cookie crumbs, instant vanilla pudding mix, and a few other ingredients on hand, you can make it.
Instructions
Pour milk into a large bowl and add pudding mix.
Whisk until smooth. Refrigerate 5 minutes.
Whip cream and vanilla together until soft peaks form. Fold whipped cream into pudding mixture.
Mix in crushed chocolate wafers.
Pour mixture into prepared pie shell. Chill before serving.