Valentine's Creamy JELL-OÂ® JIGGLERS

Name: Valentine's Creamy JELL-OÂ® JIGGLERS
Prep time: 3 h 50 min
Cook time: 3 h 50 min
Total time: 3 h 50 min
Yield: 50
Cuisine: Global
Ingredients: 340 grams pkg. each) JELL-O Gelatin, any red flavor; 96 grams pkg. JELL-O Vanilla Flavor Instant Pudding; 237 milliliters cold milk; 473 milliliters boiling water

Valentine's Creamy JELL-OÂ® JIGGLERS is Head to the store and pick up jell-o gelatin, water, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 50 minutes.

Instructions

Add boiling water to combined gelatin mixes in medium bowl; stir 2 min. until completely dissolved.

Ingredients you will need

Gelatin

Water

Equipment you will use

Bowl

Let stand at room temperature 30 min. to cool.

Beat pudding mix and milk in medium bowl with whisk 2 min. (Pudding will be thick.)

Ingredients you will need

Pudding Mix

Milk

Equipment you will use

Whisk

Bowl

Add to gelatin; stir until blended.

Ingredients you will need

Gelatin

Pour into 13x9-inch pan.

Equipment you will use

Frying Pan

Refrigerate 3 hours or until firm. Dip bottom of pan in warm water 15 sec.

Ingredients you will need

Water

Dip

Equipment you will use

Frying Pan

Cut into 24 decorative shapes using 2-inch heart-shaped cookie cutters, being careful to cut all the way through gelatin mixture to bottom of pan. Lift JIGGLERS from pan.

Ingredients you will need

Gelatin