Tuna Salad "sicilian Style"

Name: Tuna Salad "sicilian Style"
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 170 grams albacore tuna in water (drained well); 1 teaspoons dried dill; 1 teaspoons dried parsley; 1 Tbsp extra virgin olive oil; 0 teaspoons kosher salt (regular salt to taste); 2 teaspoons lemon juice; 1 Tbsp onion (minced fine); 0 teaspoons pepper (fresh ground, to taste)

Need a gluten free, dairy free, and primal main course? Tuna Salad "sicilian Style" could be a tremendous recipe to try. One portion of this dish contains approximately 33g of protein, 16g of fat, and a total of 278 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up pepper, parsley, extra virgin olive oil, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes.

Ingredients

Servings:

170grams

albacore tuna in water (drained well)1teaspoons

dried dill 1teaspoons

dried parsley 1Tbsp

extra virgin olive oil 0teaspoons

kosher salt (regular salt to taste)2teaspoons

lemon juice 1Tbsp

onion (minced fine)0teaspoons

pepper (fresh ground, to taste)

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try GEN5 Merlot. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.