Tuna Noodle Casserole

Name: Tuna Noodle Casserole
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: American
Ingredients: 4 grams tuna, drained; 1 can condensed cream of mushroom soup; 5 grams egg noodles; 118 milliliters milk; 237 milliliters frozen peas, cooked; 237 milliliters crushed potato chips; 2 servings salt and pepper to taste

You can never have too many main course recipes, so give Tun Head to the store and pick up peas, condensed cream of mushroom soup, salt and pepper, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. It will be a hit at your Autumn event. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Prepare egg noodles as directed on package; drain and rinse.Preheat oven to 375 degrees

Ingredients you will need

Egg Noodles

Equipment you will use

Oven

Combine first 5 ingredients in a large bowl

Equipment you will use

Bowl

Place into a buttered casserole or baking dish and sprinkle evenly with crushed potato chips

Ingredients you will need

Potato Chips

Equipment you will use

Baking Pan

Bake for 25 minutes or until bubbly

Equipment you will use

Oven

Equipment

Oven

Bowl

Baking Pan

Ingredients

Servings:

4grams

tuna, drained 1can

condensed cream of mushroom soup 5grams

egg noodles 118milliliters

milk 237milliliters

frozen peas, cooked 237milliliters

crushed potato chips 2servings

salt and pepper to taste

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Nickel & Nickel Harris Vineyard Merlot with a 4.2 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.