Tuna Casserole

Tuna Casserole
Need a dairy free and pescatarian main course? Tuna Casserole could be an outstanding recipe to try. One serving contains 235 calories, 14g of protein, and 4g of fat. This recipe serves 6. Autumn will be even more special with this recipe. If you have tuna, cream soup, macaroni, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna can be paired with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Goldschmidt Vineyard Alexander Valley Chelsea Merlot. It has 4.8 out of 5 stars and a bottle costs about 20 dollars.
Goldschmidt Vineyard Alexander Valley Chelsea Merlot
Goldschmidt Vineyard Alexander Valley Chelsea Merlot
Beautiful red raspberry, black cherry, and spice aromas. Full and round with plum, red currant, blackberry, and bay leaf flavors. The soft tannins give this wine a velvety smoothness and the chocolatey finish just goes on and on.
DifficultyEasy
Ready In20 m.
Servings6
Health Score17
CuisinesAmerican
Dish TypesSide Dish
OccasionsFallWinter
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