Tortellini Marinara

Name: Tortellini Marinara
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 397 grams can diced Italian tomatoes, undrained; 227 grams sliced fresh mushrooms; 227 grams sliced fresh mushrooms; 454 grams Johnsonville® Mild Ground Italian Sausage; 425 grams package refrigerated marinara sauce; 113 grams cup shredded part-skim mozzarella cheese; 255 grams package refrigerated cheese tortellini; 255 grams package refrigerated cheese tortellini

Tortellini Marinara might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 479 calories, 24g of protein, and 31g of fat each. This recipe from Taste of Home requires part-skim mozzarella cheese, mushrooms, mild ground sausage, and cheese tortellini. From preparation to the plate, this recipe takes approximately 25 minutes. If you like this recipe, you might also like recipes such as Creamy Marinara Tortellini, Creamy Marinara Tortellini, and Fried Tortellini with Marinara Cream Sauce.

Instructions

Cook tortellini according to package directions.

Ingredients you will need

Tortellini

Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in marinara sauce, tomatoes and mushrooms. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until mushrooms are tender.

Ingredients you will need

Marinara Sauce