Yellow Squash

Yellow Squash
Yellow Squash might be just the side dish you are searching for. One portion of this dish contains around 3g of protein, 4g of fat, and a total of 76 calories. This recipe serves 4. Head to the store and pick up squash, salt and pepper, onion, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

1
Slice and steam or boil squash until tender.
Ingredients you will need
SquashSquash
2
Pour off any remaining water.
Ingredients you will need
WaterWater
3
Mash the squash slightly. In a medium size pot place mashed squash, onion, butter, milk, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
ButterButter
SquashSquash
OnionOnion
MilkMilk
Equipment you will use
PotPot
4
Mix well and heat over a medium flame.
5
Serve warm.

Equipment

DifficultyHard
Ready In1 h
Servings4
Health Score5
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