Toasted teacakes with apricot compote

Toasted teacakes with apricot compote is a gluten free, primal, and vegetarian recipe with 4 servings. One portion of this dish contains approximately 4g of protein, 28g of fat, and a total of 282 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up apricot compote, mascarpone, teacakes, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.