Three Italian Desserts

Name: Three Italian Desserts
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 1 serving Toasted sliced almonds; 1 serving Amaretto, almond-flavored liqueur; 1 serving Biscotti; 1 serving Chocolate covered salted caramels; 1 serving Swiss Chocolate ice cream; 1 serving Shavings of dark chocolate; 1 serving Clementines; 1 serving Freshly brewed hot espresso; 1 serving Toasted hazelnuts, chopped; 1 serving Vanilla ice cream; 1 serving Frangelico, hazelnut liqueur; 1 serving Vin Santo, sweet Italian dessert wine, chilled, for dipping

Three Italian Desserts might be just the Mediterranean recipe you are searching for. This recipe makes 1 servings with 916 calories, 21g of protein, and 54g of fat each. This recipe covers 28% of your daily requirements of vitamins and minerals. Head to the store and pick up shavings of chocolate, freshly espresso, biscotti, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.

Instructions

Watch how to make this recipe.

Place one scoop of ice cream in a glass dish and drown the ice cream in espresso.

Ingredients you will need

Ice Cream

Espresso

Add a generous splash of Frangelico and scatter shavings of dark chocolate over the top.

Ingredients you will need

Dark Chocolate

Frangelico

Sprinkle 1 tablespoon of the hazelnuts over the chocolate and garnish with a Biscotti.

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Chocolate

Hazelnuts

Biscotti

Serve immediately.

Place a thick slice of cake on a dessert plate and drizzle generously with Amaretto.

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Amaretto Liqueur

Place a scoop of ice cream on top of the cake and sprinkle the almonds over the ice cream.

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Ice Cream

Almonds

Serve immediately.

Pour the Vin Santo in a glass placed in the middle of a large serving plate. Arrange the Biscotti, Clementines and caramels decoratively around the glass.

Ingredients you will need

Clementine