Thai Turkey Wraps

Thai Turkey Wraps
Thai Turkey Wraps might be just the Asian recipe you are searching for. This recipe serves 4. Watching your figure? This dairy free recipe has 589 calories, 22g of protein, and 23g of fat per serving. Head to the store and pick up cilantro, creamy peanut butter, planters lightly roasted peanuts, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
Mix first 4 ingredients in medium bowl until well blended.
Equipment you will use
BowlBowl
2
Add coleslaw blend; toss to coat.
3
Top tortillas with turkey, coleslaw mixture, nuts and cilantro; roll up.
Ingredients you will need
TortillaTortilla
CilantroCilantro
Whole TurkeyWhole Turkey
NutsNuts
RollRoll

Equipment

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Beaumont Hope Marguerite Chenin Blanc. Reviewers quite like it with a 5 out of 5 star rating and a price of about 35 dollars per bottle.
Beaumont Hope Marguerite Chenin Blanc
Beaumont Hope Marguerite Chenin Blanc
Fresh, clean and powerful fruit.Matches brilliantly with seafood especially scallops and any beautifully spicy Asian dish.
DifficultyEasy
Ready In10 m.
Servings4
Health Score19
CuisinesThaiAsian
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