Thai Peanut Noodles

Name: Thai Peanut Noodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Thai, Asian
Ingredients: 118 milliliters chicken broth; 2 servings Chopped cilantro; 3 Tbsps creamy peanut butter; 2 Tbsps fresh minced ginger; 2 cloves garlic, pressed or minced; 2 servings Chopped green onions; 2 Tbsps honey; 2 limes, cut into quarters; 227 grams Udon or linguine noodles; 2 servings Chopped peanuts; 3 Tbsps soy sauce; 1 teaspoon Sriracha chili sauce (1 is mild with a bite, 1.5 is medium, 2 is hot)

Thai Peanut Noodles might be just the Asian recipe you are searching for. For $1.31 per serving, you get a main course that serves 2. Watching your figure? This dairy free recipe has 668 calories, 25g of protein, and 15g of fat per serving. From preparation to the plate, this recipe takes about 45 minutes. If you have green onions, linguine noodles, peanuts, and a few other ingredients on hand, you can make it. To use up the peanuts you could follow this main course with the Single-Girl Melty Chocolate Peanut Butter Cake as a dessert.

Ingredients

Servings:

118milliliters

chicken broth 2servings

Chopped cilantro 3Tbsps

creamy peanut butter 2Tbsps

fresh minced ginger 2cloves

garlic, pressed or minced 2servings

Chopped green onions 2Tbsps

honey 2

limes, cut into quarters 227grams

Udon or linguine noodles 2servings

Chopped peanuts 3Tbsps

soy sauce 1teaspoon

Sriracha chili sauce (1 is mild with a bite, 1.5 is medium, 2 is hot)

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Thai. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Delaire Graff Chenin Blanc. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.