Texas Corn Dogs

Name: Texas Corn Dogs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 2 teaspoons baking powder; 12 servings coarse salt and freshly ground pepper; 4 larges eggs, lightly beaten; 315 milliliters all-purpose flour, plus more for hot dogs; 12 hot dogs; 2 liters vegetable or peanut oil, for frying (about; 3 Tbsps sugar; 355 milliliters whole milk; 631 milliliters yellow cornmeal

Texas Corn Dogs might be just the hor d'oeuvre you are searching for. This recipe serves 12. One portion of this dish contains about 12g of protein, 27g of fat, and a total of 489 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, sugar, hot dogs, and a few other things to make it today. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

2teaspoons

baking powder 12servings

coarse salt and freshly ground pepper 4larges

eggs, lightly beaten 315milliliters

all-purpose flour, plus more for hot dogs 12

hot dogs 2liters

vegetable or peanut oil, for frying (about 3Tbsps

sugar 355milliliters

whole milk 631milliliters

yellow cornmeal

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs works really well with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Forge Cellars Classique Riesling. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.