Teriyaki Pork Salad

Name: Teriyaki Pork Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Japanese, Asian
Ingredients: 79 milliliters whole blanched almonds; 177 milliliters medium carrot, shredded; 1 teaspoon grated gingerroot; 237 milliliters fresh snow (Chinese) pea pods, strings removed; 227 grams can pineapple tidbits, drained and 1/4 cup juice reserved; 454 grams package (about teriyaki-flavored pork tenderloin, cut into 3x 1/2-inch strips; 1 Tbsp rice vinegar; 1 liters bite-size pieces mixed salad greens; 1 Tbsp hoisin sauce or soy sauce; 1 Tbsp vegetable oil

The recipe Teriyaki Pork Salad is ready in approximately 30 minutes and is definitely Head to the store and pick up blanched almonds, carrot, snow pea pods, and a few other things to make it today. To use up the pineapple tidbits you could follow this main course with the Fruit Salsa Yogurt Cups as a dessert.