Tarragon Vegetable Dip
Tarragon Vegetable Dip is a gluten free, primal, and vegetarian hor d'oeuvre. One serving contains 117 calories, 4g of protein, and 5g of fat. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up tarragon leaves, honey, vegetables, and a few other things to make it today. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes approximately 35 minutes.
Instructions
In small bowl, mix all ingredients except tarragon sprig and vegetables until well blended.
Cover and refrigerate 30 minutes.
Garnish with tarragon sprig.