Sweet Potato & Bacon Hash

Name: Sweet Potato & Bacon Hash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 6 slices OSCAR MAYER Bacon; 2 Granny Smith apples, cut into 1/2-inch chunks; 2 green onions, sliced; 2 Tbsps olive oil; 59 milliliters KRAFT Grated Parmesan Cheese, divided; 3 Tbsps PLANTERS Dry Roasted Sunflower Kernels; 907 grams sweet potatoes (2 large), peeled, cut into 1/2-inch chunks; 1 white onion, chopped

Sweet Potato & Bacon Hash is a gluten free side dish. This recipe serves 12. One portion of this dish contains around 4g of protein, 7g of fat, and a total of 163 calories. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up green onions, onion, granny smith apples, and a few other things to make it today.

Instructions

Heat oven to 400F.

Equipment you will use

Oven

Toss potatoes with oil and 3 Tbsp. Parmesan; spread onto bottom of rimmed baking sheet sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Parmesan

Potato

Spread

Cooking Oil

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Baking Sheet

Bake 20 min. or until tender.

Equipment you will use

Oven

Meanwhile, cook bacon in large skillet until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Remove bacon from skillet, reserving 2 Tbsp. drippings in skillet.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Drain bacon on paper towels.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Add white onions to skillet; cook and stir 3 min. Stir in apples; cook 3 to 4 min. or until crisp-tender, stirring occasionally. Crumble bacon; return to skillet.

Ingredients you will need

White Onion

Apple

Bacon

Equipment you will use

Frying Pan

Add potatoes to skillet; cook 10 min., stirring occasionally. Spoon into serving dish; top with sunflower kernels, green onions and remaining Parmesan.

Ingredients you will need

Sunflower Kernels