Sweet Green Tomato Cornmeal Muffins

Name: Sweet Green Tomato Cornmeal Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 118 milliliters butter, melted and divided; 473 milliliters self-rising white cornmeal mix; 5 larges eggs; 340 grams cups seeded, diced green tomatoes (about; 2 teaspoons lemon zest; 454 grams sour cream; 118 milliliters sugar, divided

Sweet Green Tomato Cornmeal Muffins might be just the morn meal you are searching for. One serving contains 731 calories, 14g of protein, and 43g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 5. Head to the store and pick up lemon zest, tomatoes, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 45

Equipment you will use

Oven

Saut tomatoes and 2 Tbsp. sugar in 2 Tbsp. melted butter in a large skillet over medium-high heat 10 to 12 minutes or until tomatoes begin to caramelize and turn light brown.

Ingredients you will need

Tomato

Butter

Sugar

Equipment you will use

Frying Pan

Stir together cornmeal mix, lemon zest, and remaining 6 Tbsp. sugar in a large bowl; make a well in center of mixture.

Ingredients you will need

Cornmeal Mix

Lemon Zest

Sugar

Equipment you will use

Bowl

Whisk together eggs, sour cream, and remaining 6 Tbsp. butter; add to cornmeal mixture, stirring just until dry ingredients are moistened. Fold in tomatoes.

Ingredients you will need

Sour Cream