Swedish Meatball Casserole

Swedish Meatball Casserole
Swedish Meatball Casserole might be a good recipe to expand your main course recipe box. This recipe covers 22% of your daily requirements of vitamins and minerals. One portion of this dish contains about 29g of protein, 32g of fat, and a total of 550 calories. This recipe serves 4. It is a rather cheap recipe for fans of Scandinavian food. Head to the store and pick up bread crumbs, garlic powder, ground nutmeg, and a few other things to make it today. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert. It will be a hit at your Autumn event.

Instructions

1
Preheat an oven to 400 degrees F (200 degrees C).
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OvenOven
2
Pour the hot water into a 3 quart casserole dish. Stir the softened cream cheese into the water.
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Cream CheeseCream Cheese
WaterWater
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Casserole DishCasserole Dish
3
Mix in the sauce mix from the packaged dinner and the nutmeg.
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Sauce MixSauce Mix
NutmegNutmeg
4
Add the uncooked noodles and stir until well combined. Cover and bake in a preheated oven for 30 minutes.
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PastaPasta
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OvenOven
5
In a large bowl, combine ground beef, bread crumbs, egg, Worcestershire sauce, seasoned salt, and garlic powder.
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Worcestershire SauceWorcestershire Sauce
Garlic PowderGarlic Powder
Seasoned SaltSeasoned Salt
BreadcrumbsBreadcrumbs
Ground BeefGround Beef
EggEgg
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BowlBowl
6
Mix well and form into golf ball sized meatballs.
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MeatballsMeatballs
7
Place a cooling rack onto a cookie sheet and arrange the meatballs on the rack.
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MeatballsMeatballs
CookiesCookies
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Baking SheetBaking Sheet
Wire RackWire Rack
8
Bake in the preheated oven until no longer pink in the center, about 15 minutes.
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OvenOven
9
Stir the cooked meatballs into the noodles and return the casserole to the oven. Cook uncovered for 5 to 10 minutes.
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MeatballsMeatballs
PastaPasta
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OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings4
Health Score13
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