Super Easy Scones

Name: Super Easy Scones
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 710 milliliters all-purpose flour; 237 milliliters lemonade; 237 milliliters light cream

Super Easy Scones is a vegetarian recipe with 8 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 229 calories, 5g of protein, and 5g of fat. It works well as a morn meal. If you have flour, lemonade, cream, and a few other ingredients on hand, you can make it. This recipe is typical of Scottish cuisine. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Preheat an oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Place the flour in a mixing bowl with a hollow in the middle; add the cream and lemonade; mix until combined into a very sticky dough.

Ingredients you will need

Lemonade

Cream

Dough

All Purpose Flour

Equipment you will use

Mixing Bowl

Pour the mixture onto a floured surface; roll with a floured rolling pin until the mixture is approximately 1 inch thick. You may need to sprinkle extra flour on top, given the stickiness of the mixture.

Ingredients you will need

All Purpose Flour

Roll