Super Cheesy Potatoes

Super Cheesy Potatoes
Super Cheesy Potatoes requires roughly 2 hours from start to finish. One portion of this dish contains approximately 12g of protein, 22g of fat, and a total of 341 calories. This recipe serves 12. Head to the store and pick up milk, cheese sauce, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Place potato slices in a bowl of water while preparing remaining ingredients.
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PotatoPotato
WaterWater
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BowlBowl
2
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
OvenOven
3
Melt butter in a saucepan over medium heat; cook and stir flour in melted butter for 2 to 3 minutes. Stir in milk until thickened, 4 to 5 minutes more.
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ButterButter
All Purpose FlourAll Purpose Flour
MilkMilk
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Sauce PanSauce Pan
4
Add American cheese, mixing until melted.
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American CheeseAmerican Cheese
5
Pour in jarred cheese sauce and cook and stir until smooth.
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Cheese SauceCheese Sauce
6
Spread about 1/2 cup sauce in the bottom of the prepared baking dish.
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SauceSauce
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Baking PanBaking Pan
7
Layer potatoes slices in baking dish, alternating with cheese sauce.
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Cheese SauceCheese Sauce
PotatoPotato
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Baking PanBaking Pan
8
Bake in preheated oven until potatoes are tender, about 90 minutes.
Ingredients you will need
PotatoPotato
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OvenOven
DifficultyExpert
Ready In2 hrs
Servings12
Health Score8
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