Sunday Brunch: Cranberry Baked French Toast

Name: Sunday Brunch: Cranberry Baked French Toast
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 1 Tbsp butter; 237 milliliters cream; 454 grams crusty Italian bread (day old if possible); 6 eggs; 1 Tbsp Maple Syrup; 355 milliliters milk; 2 Tbsps sugar; 118 milliliters cranberry sauce

The recipe Sunday Brunch: Cranberry Baked French Toast could satisfy your American craving in approximately 1 hour and 15 minutes. This recipe serves 6. One portion of this dish contains approximately 17g of protein, 24g of fat, and a total of 532 calories. It works well as a budget friendly morn meal. Head to the store and pick up butter, sugar, crusty bread, and a few other things to make it today.

Instructions

Butter a 9 by 13 inch baking dish. Slice bread into 10 even slices and spread one side of each slice with cranberry sauce. Arrange bread overlapping in baking pan.

Ingredients you will need

Spread