Summer Camp Slushy

Name: Summer Camp Slushy
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters Campari; 946 milliliters shaved ice (made with the grater blade of a food processor)

Summer Camp Slushy requires approximately 45 minutes from start to finish. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 158 calories, 0g of protein, and 0g of fat per serving. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

Chill Campari in a small pitcher. Using an ice cream scoop, pack approximately 1 cup shaved ice into a paper snow cone cup (or cocktail glass), then drizzle with a quarter of the chilled Campari. Repeat with remaining ice.

Ingredients you will need

Ice Cream