Strawberry Crisp

Name: Strawberry Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters coarse fresh white breadcrumbs (see How to make fresh breadcrumbs ); 118 milliliters confectioners sugar; 3 Tbs granulated sugar; 118 milliliters coarsely chopped hazelnuts; 1 teaspoons finely grated lemon zest; 3 pints ripe fresh strawberries, hulled and halved; 0 teaspoons table salt; 59 milliliters unsalted butter, melted

You can never have too many dessert recipes, so give Strawberry Crisp a try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 308 calories, 6g of protein, and 12g of fat each. A mixture of butter, strawberries, hazelnuts, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes. It will be a hit at your Mother's Day event.