Steamed Jasmine Rice

Name: Steamed Jasmine Rice
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 710 milliliters jasmine rice; 828 milliliters water

You can never have too many side dish recipes, so give Steamed Jasmine Rice a try. One portion of this dish contains around 5g of protein, 0g of fat, and a total of 253 calories. This recipe serves 8. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Rinse rice in a medium bowl in 3 or 4 changes of cold water, draining in a sieve each time, until water is completely clear.

Ingredients you will need

Water

Rice

Equipment you will use

Sieve

Bowl

Drain in sieve 5 minutes.

Equipment you will use

Sieve

Bring rice and water to a boil in a heavy medium pot. Reduce heat to as low as possible and cook, tightly covered, until rice is tender and water is absorbed, about 15 minutes.

Ingredients you will need

Water

Rice

Equipment you will use

Pot