Spicy Grapefruit Coleslaw

Name: Spicy Grapefruit Coleslaw
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon agave nectar (or other liquid sweetener); 946 milliliters bagged, pre-cut coleslaw or a combination of shredded cabbage and carrots; 2 teaspoons ume plum vinegar (or try seasoned rice vinegar and salt to taste); 1 red grapefruit, peeled and cut into bite-sized pieces (optional); 1 Tbsp red wine vinegar; 1 teaspoon sesame oil; 2 Tbsps walnuts, optional; 1 teaspoons prepared wasabi paste (or to taste)

Spicy Grapefruit Coleslaw might be just the side dish you are searching for. This gluten free and vegan recipe serves 4. One serving contains 130 calories, 2g of protein, and 5g of fat. From preparation to the plate, this recipe takes about 20 minutes. It will be a hit at your The Fourth Of July event. Head to the store and pick up agave nectar, wine vinegar, ume plum vinegar, and a few other things to make it today. fatfreevegan.com.