Spicy Chicken With Grilled Pineapple

Name: Spicy Chicken With Grilled Pineapple
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons allspice; 2 kilograms chicken parts (thighs and drumsticks); 3 Tbsps cider vinegar; 1 teaspoons cinnamon; 2 Tbsps fresh thyme leaves; 3 garlic cloves, chopped; 1 habaneros or 1 jalapeno chile, chopped; 3 Tbsps packed light brown sugar; 1 teaspoons freshly ground nutmeg; 1 medium onion, chopped; 1 fresh pineapple, about 4 pounds; 2 Tbsps reduced sodium soy sauce; 8 scallions, chopped (plus 1/4 cup dark-green 2-inch-long thin strips for garnish); 2 Tbsps vegetable oil (plus additional for grill)

You can never have too many main course recipes, so give Spicy Chicken With Grilled Pineapple a try. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 557 calories, 36g of protein, and 33g of fat per serving. This recipe covers 27% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. If you have jalapeno chile, chicken parts, nutmeg, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 8 hours and 25 minutes.