Spicy Cauliflower With Lemon And Garlic

Name: Spicy Cauliflower With Lemon And Garlic
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 946 milliliters cauliflower, about 1 small head, cut into florets; 2 Tbsps cilantro, chopped; 0 teaspoons cumin; 1 teaspoon garlic, minced; 0 teaspoons ground ginger; 1 lemon, thinly sliced; 1 Tbsp olive oil; 59 milliliters onion, diced; 0 teaspoons paprika; 2 Tbsps parsley, chopped; 0 teaspoons crushed red pepper flakes, or to taste; 1 pinch pinch saffron; 79 milliliters tomato, diced; 0 teaspoons turmeric; 355 milliliters hot water

Need a gluten free, primal, and whole 30 side dish? Spicy Cauliflower With Lemon And Garlic could be a super recipe to try. This recipe serves 4. One portion of this dish contains around 3g of protein, 4g of fat, and a total of 76 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have bay leaf, lemon, parsley, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.