Spiced Pecan Crust

Name: Spiced Pecan Crust
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 237 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 118 milliliters margarine, melted; 118 milliliters finely chopped pecans

Spiced Pecan Crust might be just the hor d'oeuvre you are searching for. This dairy free recipe serves 8. One serving contains 228 calories, 2g of protein, and 16g of fat. Head to the store and pick up margarine, flour, pecans, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a medium bowl, mix together flour, pecans, sugar and cinnamon. Stir in margarine until well blended. Pat mixture into a lightly greased 9 inch pie pan.

Ingredients you will need

Margarine