Spaghetti Sauce With Cream Cheese & Salsa

Name: Spaghetti Sauce With Cream Cheese & Salsa
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 5
Cuisine: Mexican
Ingredients: 227 grams package cream cheese; 680 grams ground chuck; 59 milliliters olive oil; 1 onion; 5 servings oregano; 5 servings pepper; 118 milliliters favorite brand salsa (medium); 5 servings salt; 737 grams hunts spaghetti sauce (mushroom); 227 grams mild italian turkey sausage

Spaghetti Sauce With Cream Cheese & Salsan is a gluten free, primal, and דל פחמימות, sauce. This recipe makes 5 servings with 721 calories, 37g of protein, and 58g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. Head to the store and pick up cream cheese, onion, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 55 minutes. This recipe is typical of Mexican cuisine.

Ingredients

Servings:

227grams

package cream cheese 680grams

ground chuck 59milliliters

olive oil 1

onion 5servings

oregano 5servings

pepper 118milliliters

favorite brand salsa (medium)5servings

salt 737grams

hunt's spaghetti sauce (mushroom)227grams

mild italian turkey sausage

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Burn Cottage Cashburn Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 30 dollars.