Spaghetti and Meatballs

Name: Spaghetti and Meatballs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 710 milliliters hot cooked spaghetti (about 6 ounces uncooked pasta); 1 teaspoons dried basil; 2 larges egg whites; 59 milliliters chopped fresh parsley; 454 grams ground turkey; 79 milliliters Italian-seasoned breadcrumbs; 1 teaspoon olive oil; 28 grams 1/4 cup grated fresh Parmesan cheese; 710 milliliters Tomato Sauce

You can never have too many main course recipes, so give Spaghetti and Meatballs a try. This recipe makes 4 servings with 421 calories, 41g of protein, and 7g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, ground turkey, italian-seasoned breadcrumbs, and a few other things to make it today. To use up the egg whites you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.