Southern Fried Cabbage

Name: Southern Fried Cabbage
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Southern
Ingredients: 7 slices bacon; 1 head cabbage, cored and coarsely chopped; 1 Tbsp white sugar

You can never have too many Southern recipes, so give Southern Fried Cabbage a try. One serving contains 229 calories, 8g of protein, and 16g of fat. For 85 cents per serving, you get a side dish that serves 4. Head to the store and pick up bacon, cabbage, sugar, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 35 minutes.

Ingredients

Servings:

7slices

bacon 1head

cabbage, cored and coarsely chopped 1Tbsp

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Schloss Vollrads Riesling Spatlese with a 4 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.