Soft & Sweet Whole Wheat Bread

Name: Soft & Sweet Whole Wheat Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter; 1 x egg yolk; 237 milliliters honey; 237 milliliters oil; 2 Tbsps salt; 710 milliliters very warm water; 473 milliliters white flour; 1 liters white whole wheat flour; 3 packets yeast

One serving contains 685 calories, 17g of protein, and 17g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. Only If you have oil, very warm water, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.